The Teppanyaki
Experience
Southport's only live teppanyaki theatre – where culinary skill meets entertainment
Book Teppanyaki TableWhat is Teppanyaki?
Teppanyaki is a style of Japanese cuisine that uses an iron griddle to cook food. The word "teppanyaki" is derived from "teppan" (iron plate) and "yaki" (grilled or pan-fried).
What makes teppanyaki truly special is the theatrical element. Your chef prepares your meal right before your eyes, demonstrating impressive knife skills, creating towering flames, and engaging with guests throughout the cooking process.
It's not just a meal – it's dinner and a show combined, making it perfect for celebrations, special occasions, or simply an unforgettable night out.
The Only Teppanyaki Restaurant in Southport
Baan Thai & Teppanyaki is proud to be the only restaurant in Southport offering authentic teppanyaki dining. This makes us a truly unique destination for anyone seeking something beyond the ordinary restaurant experience.
Whether you're a local resident looking for a special night out or a visitor exploring Southport's dining scene, our teppanyaki experience offers something you won't find anywhere else in the area.
Your Teppanyaki Journey
Seating at the Teppan
You'll be seated around the teppanyaki griddle with other guests, creating a communal and social dining atmosphere. The chef's station is right in front of you.
The Performance Begins
Your chef introduces themselves and begins preparing your meal with theatrical flair – knife tricks, flame displays, and impressive spatula work.
Fresh, Hot & Delicious
Each element of your meal is cooked to perfection and served immediately, ensuring everything arrives at your plate at the ideal temperature.
Perfect for Every Occasion
Teppanyaki dining is ideal for birthdays, anniversaries, corporate events, family gatherings, or simply treating yourself to something special.
Skilled Chefs, Authentic Techniques
Our teppanyaki chefs have undergone extensive training in the art of Japanese griddle cooking. This isn't just about cooking food – it's about mastering a performance art that requires years of practice.
From the precise timing required to cook different ingredients to perfection, to the theatrical elements that make teppanyaki so entertaining, every aspect of the experience is carefully choreographed.
Years of Training
Extensive apprenticeship in traditional teppanyaki techniques
Knife Mastery
Expert knife skills for both preparation and performance
Guest Engagement
Trained in creating an entertaining and interactive experience
Premium Ingredients, Expertly Prepared
Our teppanyaki menu features the finest cuts of meat, fresh seafood, and seasonal vegetables
Fresh Seafood
Succulent prawns, tender scallops, fresh salmon, and lobster tail – all cooked to perfection on the teppan griddle.
Premium Meats
Tender sirloin steak, succulent chicken breast, and other premium cuts grilled to your preference with theatrical flair.
Fresh Vegetables
Seasonal vegetables including mushrooms, courgettes, onions, and peppers – all grilled to enhance their natural flavors.
See the Magic in Action
A glimpse of the teppanyaki experience at Baan Thai & Teppanyaki
Ready for the Experience?
Book your teppanyaki table today and discover why this unique dining experience has become a must-visit destination in Southport.